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Saturday, October 15, 2011
YUM!
I visited my friend Heather the other day and she made me: Chicken, black beans, and brown rice. Sounds really plain right? Well actually.... IT'S DELICIOUS! I re-created it today and made plenty of leftovers so I can play and create a couple new dishes with it.

Here's how to make it:
1. Take regular old brown rice (1 cup) add to water (2 cups), and add 2 tsp of extra virgin olive oil, and boil. Then simmer for 45-50 minutes on low.
2. drain and rinse can of black beans
3. drain can of chicken
4. mix beans and chicken with rice and voila!
More variations coming soon....
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